Most people believe that electric knives do not need any sharpening and if you are one of those people, you are in for a rude shock.
Electric knives, especially serrated ones will get blunt at some point and require sharpening. The thing is that sharpening them is not as easy as sharpening regular knives.
Anyway, you don’t need to worry about that, because in this article, we are going to explain how to sharpen electric knife blades. You will keep reading, won’t you?
How to Sharpen Electric Knife Blades?
Overhyped and false marketing may have you thinking that you never have to sharpen your electric knife but just like we had mentioned sharpening is a crucial part of maintaining the knife.
Sharpening your electric knife’s blade is a cost-effective way of making it last longer and maintaining its performance. What you do want to keep in mind nevertheless is that the sharpening process is not the same as that of a regular knife.
You can use different machines and tools to do the job based on which one you feel works best for you. Using such tools not only provides you with sharp blades but also helps you save time.
You do not have to replace the knife when it gets blunt – that is just an advertising gimmick to boost sales. Now that you have that information, here are several ways of sharpening an electric knife.
Let us have an in-depth look at some of the tools you can use to sharpen your electric knife.
Electric Knife Sharpener
As you shop for an electric knife sharpener, you want to confirm that the one you intend to buy can sharpen serrated blades. You do not want to scratch your knife and end up damaging it especially if it is your first time using the sharpener.
Here’s how to sharpen with the tool.
Step 1:
Place your knife’s blade between the two sharpening rods that come with the sharpener. Ensure that the blade is secure.
Step 2:
Next, push and pull the blade in a back-and-forth motion until you are satisfied that the blade is sharp enough. Turn the blade on the other side and do the same.
It is as simple as that!
Sharpening Rod
You can also use a sharpening rod. Here is how to do it.
Step 1:
Begin by detaching the blade from your electric knife. You want to be extremely careful as you do that because you are likely to cut yourself.
Step 2:
Hold the blade at its flat surface with the tip facing away from you. With your other hand, hold the sharpening rod.
Step 3:
Start by resting the rod in the first serration of your blade. At this point, you want to slide the blade in an upward-downward motion on the rod ensuring that the rod’s metal stays intact in the serration spot.
Repeat the procedure for every serration on your blade until you get to the end. Turn the blade around and repeat the action.
Once you are done with that, you will have a sharpened knife at hand.
Tips for Sharpening Electric Knife Blades
Indeed, the process on how to sharpen electric knife blades is by no means rocket science. And to make the job even easier for you, we’ve got a handful of tips for you.
- Unplug your knife from the electric socket before sharpening to avoid accidents.
- Do not exert a lot of pressure while sharpening your knife as you risk damaging the blade.
- Make sure your hands are oil and moisture-free before you begin sharpening the knife. You don’t want to keep slipping or risk electrocution.
- Never touch the blade at any point. Instead, test it on other things as you risk cutting and injuring yourself.
- Go for a high-quality sharpener. You do not want to damage your expensive knife simply because you used a substandard sharpener.
Why opt for an Electric Knife?
You have probably asked yourself why anyone would choose an electric knife over a regular one. Well, most people would say that the knives are more affordable and advanced than they were before.
That’s true, but we have more benefits for you.
Energy and Time Saving
A regular knife will slice adequately and that’s great but if you are looking to cut through things like meat effortlessly, the regular knife will not suffice.
If you insist on doing the same with the knife, you are likely to end up with damaged food. To counter that, you may want to get your hands on an electric knife. Regardless of how tough your meat is, the electric knife will cut through it like butter.
That means you get to save your energy and time.
Safer to Use
If you do a lot of cooking, then you know that knife-related accidents happen all the time. However, that does not mean that you should normalize it because you may end up with a missing finger or a horrendous injury.
By using an electric knife, you significantly reduce the chances of suffering knife-related accidents. How so? Simply because electric knives come with safety features.
Some of the safety features include the double-lock and safety lock. Of course, you will not find similar features with regular knives.
Greater Efficiency
Cooking is an art and you have probably heard that before. If you are an enthusiast, you probably want clean cuts or your food, which you will not achieve with a regular knife.
You see, an electric knife works more efficiently to give you cleaner cuts whether on meat or vegetables. Who wouldn’t want that?
These are some of the most common benefits of electric knives and from that, you can decide whether it is worth getting yourself one or not. If you have already bought one, you probably want to know how to sharpen it. We are covering that next so keep reading.
Final Words
You now know how to sharpen electric knife blades using several methods. It is up to you to decide which one you prefer or which one you think will be most effective.
However, we would recommend going for a high-quality electric sharpener because it doesn’t involve exerting too much effort or spending too much time.
Ultimately, your electric knife will require sharpening and we have provided you with a guide to doing so.
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